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Specific concepts
Theme cruises

Every Friday evening you can enjoy theme cruises around seasonal dishes on board.
After Christmas and New Year’s Eve, from January 13th to March 30th 2012, you can taste our cheese Fondue “moitié-moitié”. In spring, you will be able to try our Asian Buffet.

Enjoy your meal!

St-Sylvestre 2011
Experience a unique New Year's Eve on the lake, with an exclusive gala dinner and live music. 

Table Reservations are obligatory on 0848 811 848. For further information contact us at www.cgn.ch or info@cgn.ch.